Pleasant Plains Middle School 2006-2007
Health & Wellness
School Improvement Goal:
Providing activities to students, parents and teachers, that promote proper
nutrition and fitness will increase the awareness of health and wellness with
students, parents, and teachers.

Our school and parents will support each other in a
partnership to provide a healthy diet and daily physical activity for the
children at the Pleasant Plains Middle School
Success Will
Happen… If We Believe These Statements To Be True!
- Students will buy, and consume, healthful foods
and beverages when these options are tasty, easily accessible and priced
right.
- School foodservice and vending programs can continue
to make money while offering healthful food and beverage options to
students.
- Some schools have actually made more money from
healthful options than from their usual offerings.
- Students, parents and communities support healthy
school nutrition environments, and are willing to get involved in making
changes.
Food or Physical
Activity as a Reward or Punishment:
Ø
School Personnel shall be encouraged to use nonfood incentives or
rewards with students and shall not withhold food from students as punishment.
Ø
School Personnel shall not use physical activity as a punishment
or withhold participation in recess or physical education class as a punishment.

Nutrition Guidelines for Food & Beverages Available at
School (During the school day):
Ø
All foods and beverages sold individually at school during the
school day shall meet nutrition standards. This includes:
o
A la carte offerings in the food service program;
o
Food and beverage choices in vending machines, snack bars, school
stores; and
o
Foods and beverages sold as part of school-sponsored fundraising
activities.
Healthier US School Challenge Nutrition
Standards
“The challenge is for you to figure it out…”
§
Calories from total fat must
be at or below 35% excluding
nuts, seeds, and nut butters. This is determined by dividing the calories from
total fat by the total calories and multiplying by 100. If calories from fat
are not available, multiply the grams of fat by 9 to equal calories from fat.
§
Calories from saturated fat
must be at or below 10%. This is determined by dividing the
calories from saturated fat by the total calories and multiplying by 100. If
calories from saturated fat are not available, multiply grams of saturated fat
by 9 to equal calories from saturated fat.
§
Total Sugar must be at or
below 35% by weight. This is determined by dividing the grams of
total sugar by the gram weight of the product and multiplying by 100. This
includes both naturally occurring and added sugars.
§
Portion Size for food served a la carte or from vending
machines is not to exceed 200 calories.
Note: The Dietary Guidelines for Americans 2005
recommend a total of fat intake of 20 to 35 percent for school-age children.
Healthful Food and Beverage Options
for School Functions
At any school function (parties, celebrations, meetings,
etc.) healthful food options should be made available to promote student,
staff and community wellness. Examples of nutritious food and beverages that
are consistent with the Dietary Guidelines for Americans are listed below:
- Raw vegetable sticks/slices with low-fat dressing or
yogurt dip
- Fresh fruit wedges – cantaloupe, honeydew, watermelon,
pineapple, oranges, etc.
- Sliced fruit – nectarines, peaches, kiwi, star fruit,
plums, pears, apples, etc.
- Fruit salad
- Cereal and low-fat milk
- 100% fruit or vegetable juice
- Frozen fruit pops with fruit juice or fruit as the first
ingredient
- Dried fruits – raisins, cranberries, apples, apricots
- Single serving applesauce or canned fruit in juice
- Peanut butter with apple wedges or celery sticks
- Fruit smoothies made with fat-free or low-fat milk
- Trail mix (dried fruit and nuts)
- Dry roasted peanuts, tree nuts and soy nuts (not coconut
or palm nuts)
- Lean meats and reduced fat cheese sandwiches (use light
or reduced fat mayonnaise in chicken/tuna salads)
- Party mix (variety of cereals, nuts, pretzels, etc.)
- Pretzels or reduced fat crackers
- Bake chips with salsa or low-fat dip (Ranch, onion,
bean, etc.)
- Low-fat muffins (small or mini), granola bars and
cookies (graham crackers, fig bars)
- Mini-bagels with whipped light or fat-free cream cheese
- Pasta salad
- Bread sticks with marinara
- Fat-free or low-fat pudding cups
- Fat-free or low-fat milk and milk products (string
cheese, single-serving cottage cheese, cheese cubes)
- Flavored soy milk fortified with calcium
- Pure ice cold water
Visit the Links below for more information on Food & Nutrition for Kids.
MyPyramid.gov
teamnutrition.usda.gov

Fundraising Ideas for Staff
- Raffle
- Sell candles
- Book sale
- Car wash
- Walkathon
- Student art show
- Sell stuffed animals
- Stadium pillows
- School Photo ID
- Educational Games
- Holiday Decoration
- Shopping donation programs
- School mascot (temporary) tattoos
- Faculty and/or student talent show
- Teacher/student sports competition
- Auction of donated goods and services
- Balloon bouquets fro special occasions
- Bottled water with the schools own label (GFS)
- Refillable water bottle with school logo
- Glow in the dark novelties (popular at dances)
- Greeting cards, especially designed by students
- School calendars with all the important school dates on
them
- Party bags for kids’ birthday parties filled with
non-food novelties
- Sale of flowers and balloons for the family to purchase
for student at graduation
- School spirit items – tee-shirts, sweatshirts,
sweatpants, lanyards, pennants, bracelets and caps
- Growing and/or selling flowers and plants for holidays
such as Valentine’s Day and Mother’s Day
Note: Many of these fundraisers have the added
benefit of promoting physical activities for students.
Fundraising Ideas for Clubs, Teams, and
Organizations
Note: Fundraising doesn’t have to involve selling
food items of limited nutritive value. Many fundraising activities promote
fitness and community service. Go to
www.http//fund-raising.com/ideabank.htm. for additional ideas.
- Sled-a-thon (Seek pledges for each trip down the hill)
- 3-on-3 basketball tournament (entry fee)
- Home Run Derby (entry fee)
- Dodge Ball Tournament (Students and adults)
- Car wash for a donation
- Grandparent Dance (students work)
- Bowling tournament (entry fee)
- Dance-a-thon
- Spring yard work to local community members (flat rate)
- Organization walk-a-thon (pledges for miles/laps or
minutes)
- “Chuck a Puck at the Rink”
- Talent show, recital, or lip-sync contest for students
(entry fee)
- Administrator/Teacher “fun” Challenge – Raise the money
to see them do the stunts
- Dinner Fund-raiser with a live or silent auction
- GST (Goods, Service, and Talents) – solicit donations
- Raffle Gift Baskets assembled by students
- Community job fair (rent space)
- Bricks with engraved donor names
- Sell School Event Planners (calendar of events)
- Temporary Tattoos
- Sell Halloween Insurance (Guaranteed clean up)
- Sell Seat Cushions, cups, hats, etc.
- Plant Sale (donation)
- Raffle Tickets
- School Rummage or Clothing Sale – school garage sale!
Middle School Home
www.MyPyramid.gov &
www.teamnutrition.udsa.gov and
their pictures are registered trademarks. All Rights Reserved.